Is Beef Stew Good for When Sick
Cowboy Beef & Bean Chili
Anything only dainty, this healthy cowboy beefiness and bean chili recipe is hearty with the add-on of mushrooms and beer. To keep the saturated fat low, we utilise ane pound of ground beefiness and add whole-grain bulgur to boost the volume and fiber in this chili recipe. After all the ingredients are added to the pot, nosotros like to slowly simmer our chili for close to an 60 minutes to develop the best flavor, simply if you're in a hurry, reduce the liquid by half and simmer for 20 to 25 minutes.
Creole Chuck Steak Etouffee
In this steak étouffée recipe, boneless chuck is slowly cooked in a flavorful liquid total of aromatic vegetables, spicy sausage and broth. This beef étouffée recipe calls for a 2 one/2-pound piece of chuck, merely if chuck steaks are available at your market, purchase 8 four- to 5-ounce steaks instead of cut your ain from the roast. Serve the steak étouffée with stone-footing grits, polenta or rice, and laissez passer the Tabasco.
Chili Cornbread Goulash
Hither's a fun way to serve chili and cornbread together. Don't permit the ingredient list intimidate you--this casserole is piece of cake to brand and a existent crowd pleaser.
Pressure level-Cooker Chili
Chili cooks in merely 15 minutes when it's made in a multicooker. The beefiness gets infused with the flavors of chili pulverisation and cumin. Shredded cheese, scallion and sour foam circular out the meal, but experience free to garnish with whatsoever toppings you choose.
Slow-Cooker "Corned Beef" & Cabbage
This warming irksome-cooker stew has all the flavors of corned beef and cabbage only with much less sodium, plus information technology'south ready in one-half the time of traditional corned beef and cabbage. Rather than curing the beef in a salty alkali for at least a solar day, we just throw the beefiness and veggies into a crock pot with pickling spice for that delicous briny season without the long soaking period.
Fireside Beef Stew
This low-calorie main dish stew gets its lively season from a tantalizing mix of mustard, allspice, and Worcestershire sauce.
Hearty Beef Chili
For a fall open business firm, make this beef chili in the tiresome cooker. Every bit guests make it, set out chips and cheese and allow them help themselves to a bowl.
No-Chop Skillet Chili
This dump-and-simmer recipe is terrific for camping--or for dinner on a busy weeknight.
Flemish Beef Stew
For this slow-cooker interpretation of Carbonnades Flamandes, a Flemish stew made with beer, if yous tin't notice a dark-brown ale, use a stiff, nighttime beer (only non a stout).
Hungarian Goulash
Layer the vegetables, meat and tomato mixture in your slow cooker in the forenoon and allow it cook information technology until dinner. All you'll demand to do is prepare the noodles and this beefiness stew will be ready to serve.
Mexican Bison Stew
Mexican cooks are cracking at turning tough chunks of meat into delicious and tender stews. This one, which uses tougher cuts of bison, such as chuck or brisket, is flavored with chili powder, cumin and tequila. Serve with warm tortillas.
Sweet & Savory Beef Stew
This beef stew for two replicates the flavors in tzimmes, a sweet stew traditionally served at Rosh Hashanah to outset the New year. This version gets natural sweetness from cherries and butternut squash.
Polenta Beefiness Stew
A richly flavored wine sauce coats seasoned beef chuck steak and vegetables in this hearty main dish recipe.
Slow-Cooker Ropa Vieja
Ropa Vieja is a Cuban dish of meat, peppers and onions. Literally translated it means "old clothes," a reference to the colorful pieces of red and xanthous peppers and tomatoes in the dish. Garnish this irksome-cooker Ropa Vieja with additional fresh oregano leaves, if desired.
Beef Stew with Garlic-Thyme Sour Foam
Starting time this tiresome-cooker beef stew before you go out for work and you'll arrive dwelling house to a delicious and hearty meal. All you'll need to do is whip upwardly the garlic-thyme sour cream topping, and information technology will be ready to eat.
Ultimate Beef Chili
Offer garnishes, such equally reduced-fatty sour cream and grated Cheddar cheese (about 1 tablespoon each per person), chopped scallions and chopped fresh tomatoes. Serve with warmed corn tortillas and a green salad topped with orangish slices.
Texas-Style Chili
Texans like chili fabricated with cubed meat and no beans or canned tomatoes. And then that's how we made this recipe. Give information technology a try for dinner some nighttime.
Beef and Red Bean Chili
A wearisome cooker brings out all the flavors in this easy bean and beefiness chili recipe.
Cincinnati Chili
Cincinnati has a unique spin on chili--they serve it over spaghetti. Typically the chili is just fabricated with meat, no beans, but nosotros couldn't resist adding beans to add fiber and nutrients. Serve with sliced cucumber and red onion with lemon juice and olive oil.
Beefiness Bourguignon
Ingredients thing for this traditional French dish. Vino is a crucial component of beef bourguignon (y'all'll apply a whole canteen of it!). Pinot noir is a medium-bodied wine that won't overwhelm the stew, but has a good corporeality of tannins that aid tenderize the beef equally it simmers. Be sure to choose chuck roast to trim and cut into chunks yourself, versus ownership pre-cubed stew meat—those pieces of beefiness can come from any part of the cow and may vary in taste and fatty content. Tomato paste is a super-concentrated ingredient that adds umami—or savoriness—to the stew.
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Santa Fe Republic of chile Colorado
This easy beef stew recipe with corn and potatoes is all nearly the republic of chile flavor. New United mexican states cherry republic of chile powder--sweeter and richer than the typical stuff yous find in the grocery shop--is worth seeking out to make information technology. You can buy it from several online suppliers, such as Bueno (weshipchile.com).
Walsh Family unit Chili Size
Ptomaine Tommy's in Los Angeles inspired this chili-smothered burger recipe. For this quick dinner, use any type of chili you prefer, with or without beans, and serve it with a tossed green salad and a cold beer.
Fragrant Shredded Beef Stew
This stew has a uncomplicated list of ingredients, but plenty of great flavor thanks to flank steak, a cut that'due south known for its fantabulous meaty flavour. The flank is likewise known for its long grainy, and sometimes tough texture. In this stew the texture is a cracking asset--the meat shreds apart into tasty strips after it's cooked in the slow cooker.
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Source: https://www.eatingwell.com/recipes/22763/ingredients/meat-poultry/beef/main-dish/beef-stew/
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